This is a sample of our daily offerings. Items change daily and are subject to seasonal availability.
Raw Bar
Caviar Sammich'
tater roll, crème fraiche
18
Snapper Ceviche
avocado, cucumber, focaccia
19
Yellowfin Tuna Crudo
soy, Thai basil
22
Wagyu Beef Tartare
bama white, trout roe
26
Oysters
Steamboat Creek - SC
crisp, clean, long finish
Salty Beaches - SC
bottom grown, ocean spray
Port Royal Wilds - SC
quintessential SC wild oyster
Valley Pearls - PEI
silky, bay scallop
Fairhaven - MA
juicy turkey w/gravy
Mr. Bill - MA
plump, soy, spring onion
Small Plates
Cauliflower Cacio e Pepe
poblano crema
20
Poached Fish
leeks, carrots, radish
26
Grilled Oysters
crab fat curry, cashews
20
Charred Lamb Ribs
romesco
20
Celery Salad
kohlrabi, caper, potato, parm
16
Triggerfish Tempura
soy beurre blanc
24
Fried Oyster Roll
dill tartar, chips
22
Chili Garlic Shrimp
jalapeno, ginger, rice
24
Curry
eggplant, smoked fish, chili, peanuts, rice
24
Large Plates
Tagliatelle sungold tomatoes, basil, parm
38
Grilled Wreckfish
savoy cabbage, parsnips, beet butter
42
Bone Marrow
shrimp tempura, spicy mayo
28
Rainbow Trout
ginger scallion sauce
44
Whole Fish
Not Fried Chicken Ice Cream